Ingredients
Preparation
- Prepare and wash the lettuce.
- Add pumpkin seed oil, salt and vinegar and toss.
- For those who like it the Styrian way:
- Season the lettuce with crushed garlic.
- Tip: Add the oil just before serving.
- And brace yourself: The dark green oil will look unusual at first but the delicate nutty flavour will soon win you over!
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